History

Just two hours from Melbourne, the Bendigo Wine Region was established during the gold rush of the 1850s, making it one of Victoria’s oldest wine regions. Though winemaking declined in the early 20th century, a resurgence in the 1960s focused on robust reds, helping to define Bendigo’s modern wine identity. Today, Bendigo is celebrated for its powerful, full-bodied wines that mirror the warmth and character of the region.

Wine Styles

Bendigo is renowned for its bold Shiraz and Cabernet Sauvignon. Shiraz here is intense and peppery, with dark fruit flavours and an earthy richness from the iron-rich soils. Cabernet Sauvignon offers strong tannins and blackcurrant, mint, and cedar notes, creating a wine that ages beautifully. These powerful wines are perfect for collectors and red wine enthusiasts, showcasing depth and longevity.

Wineries of Distinction

• Sandhurst Ridge Winery: A family-owned estate known for its rich Shiraz and Cabernet Sauvignon.

• Balgownie Estate: A pioneering winery in Bendigo, recognised for its complex Shiraz and Cabernet blends.

• Mandurang Valley Winery: Known for its elegant Shiraz and Sauvignon Blanc, providing a warm and welcoming atmosphere.

• Langanook Wines: Produces organic, high-quality reds that are both bold and refined.

Why You Should Visit

Bendigo’s wine region offers a unique experience filled with history, robust flavours, and beautiful landscapes. Visitors can explore historic cellar doors, sample bold reds, and learn about the area’s gold rush past. The town of Bendigo itself is rich in cultural attractions, including art galleries, botanical gardens, and local cuisine. For a journey that combines rich history with powerful wines, Bendigo offers a memorable escape into one of Victoria’s most character-filled wine regions.